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  1. 105-01 - Introduction - Massimo Bottura Teaches Modern Italian Cooking.mp4 77.0 MB
  2. 105-02 - An Evolution of Pesto - Massimo Bottura Teaches Modern Italian Cooking.mp4 176.7 MB
  3. 105-03 - Tortellini Part 1: Broth and Sauce - Massimo Bottura Teaches Modern Italian Cooking.mp4 153.7 MB
  4. 105-04 - Tortellini Part 2: Dough, Filling, and Assembly - Massimo Bottura Teaches Modern Italian Cooking.mp4 185.7 MB
  5. 105-05 - Emilia Burger - Massimo Bottura Teaches Modern Italian Cooking.mp4 270.5 MB
  6. 105-06 - Passatelli Part 1: Vegetarian “Broth of Everything” - Massimo Bottura Teaches Modern Italian Cooking.mp4 179.6 MB
  7. 105-07 - Passatelli Part 2: Bread Crumb Pasta - Massimo Bottura Teaches Modern Italian Cooking.mp4 187.1 MB
  8. 105-08 - “Spin-Painted” Beet - Massimo Bottura Teaches Modern Italian Cooking.mp4 390.0 MB
  9. 105-09 - Sogliola al Cartoccio (Mediterranean-Style Sole) - Massimo Bottura Teaches Modern Italian Cooking.mp4 140.6 MB
  10. 105-10 - Tagliatelle With Hand-Chopped Ragù (Meat Sauce) - Massimo Bottura Teaches Modern Italian Cooking.mp4 327.0 MB
  11. 105-11 - “Better Than Panettone” Soufflé - Massimo Bottura Teaches Modern Italian Cooking.mp4 251.2 MB
  12. 105-12 - Pumpkin Risotto - Massimo Bottura Teaches Modern Italian Cooking.mp4 197.8 MB
  13. 105-13 - Bonus: Tasting Demonstration - Massimo Bottura Teaches Modern Italian Cooking.mp4 241.6 MB
  14. 105-14 - Bonus: The Story Behind Two Dishes From Osteria Francescana - Massimo Bottura Teaches Modern Italian Cooking.mp4 190.4 MB
  15. 1560887481-Bottura_CompleteWorkbook.pdf 11.8 MB